FOR TRANSPORTERS AND THERMAL BAGS
Helps maintain food temperatures above 140° for up to FOUR hours.
Keeps food hot without cooking away nutrients, texture or taste.
Our heat & cooling units can add extra hours of temperature control to your programs.
✓ As an added bonus, the thick foam insulation in the two-compartment meal transporter allows the ability to cool one compartment and heat the other.
✓ Units take up little space but add longer temperature retention per compartment.
Thick Plastic. Size: 6″ x 6-3/4″ x 1″